Recycled PECutting Board

The Recycled PE Cutting Board is made from recycled plastic, , embodying a strong commitment to environmental sustainability. It offers excellent performance while effectively reducing plastic waste, contributing to the protection of our planet.

We repurpose UHMWPE (Ultra High Molecular Weight Polyethylene) and HDPE (High-Density Polyethylene) into functional and beautiful boards. They are heavier than you might expect, easy to clean, resistant to mildew, acid, and alkali, and durable. The Yakai recycled chopping board is designed for durability and can be recycled again if desired.

Because the production needs to be completed in a press mold, random color spots or subtle color changes will occur in the high-temperature and high-pressure press, so each board is unique, and one cannot find two totally the same colorful cutting boards in the world.

– Durable: Our recycled plastic chopping board has high density and strong impact resistance, making it less prone to warping or cracking, suitable for long-term use.

– Safe and Hygienic: Non-porous surface resists bacteria and mold, preventing cross-contamination of food.

– Knife-Friendly: Compared to glass or ceramic cutting boards, HDPE is gentler on knives and helps maintain their sharpness.

– Chemical Resistance: Resistant to acids and alkalis, it can withstand various chemicals in food without corrosion.

This durable recycled plastic board is for all your kitchen needs: cutting vegetables, fruits, meat, bread, and more. Ideal for both home kitchens and professional restaurants.

HDPE (high-density polyethylene) and UHMWPE (ultra-high-molecular-weight polyethylene) are two types of polyethylene, a thermoplastic polymer widely used in many industrial and consumer applications. They are completely safe, non-toxic materials that do not harm the environment during their manufacture or use. The colors are embedded throughout the material. Recycling HDPE and UHMWPE, and using them in their recycled form, is highly advantageous both to the environment and to manufacturing facilities.

Both HDPE and UHMW are recyclable and are considered to be environmentally friendly plastics.
Both HDPE and UHMW have wide applications in many industries, due to their favorable properties. They can be applied to
Food and beverage processing and storage gear
Kitchen gear: Cabinets, counters, and tables
UHMW and HDPE products like cutting boards, conveyors, pipes, and packaging can be safely used in food and beverage operations when properly rated for the application and can be for direct food and indirect contact.

To help maintain your Recycled PE Cutting Board, please follow these guidelines:

-Do not place it near the direct heat, flames, and stoves.

-Do not microwave it.

-Avoid placing hot pans or pots directly on the board.

-Use warm water or warm soapy water and a soft sponge or cloth to wipe down the surface.

The cutting boards are safe to wash in the dishwasher on cycles below 80 °C (176 °F).